Category News

2025 was not an easy year. Venture capital markets remained under pressure and agrifoodtech faced its own distinct headwinds: longer paths to commercialisation, complex regulatory landscapes and a market still finding its footing on the balance between impact and returns.

Ultra-fresh products, with a shelf life ranging from just a few hours to one day,
require an entirely new category of forecasting solutions.

The funding will support the development of Mycoverse’s first solution targeting potato late blight, one of Europe’s most destructive crop diseases, as Europe is facing mounting pressure to reduce chemical pesticide use.

Toulouse, December 16th, 2025 Agreenculture, a French-based startup specializing in the autonomy and safety of agricultural machinery and tractors, has raised €6 million in a Series A equity round from Supernova Invest, Future Food Fund and Unilis (Unigrains Group). Alongside…

Amsterdam, 27 January 2026 - Quote spoke to CEO and co-founder Sijbrand Tieleman about the capital injection: 'This afternoon the amount will be in the account and we will get a small drink’

Amsterdam, 23 October 2025 — TRACT, the enterprise platform helping the world’s largest agrifood businesses build smarter, more resilient supply chains, today announced an €18.6 million Series A to accelerate its global growth. The round was led by climate tech…

Clear.bio raises €1.7 million to accelerate Dutch rollout and secure reimbursement in France and Germany.

Transforming our food system is one of the most urgent and complex challenges of our time. The way we produce and consume food today puts immense pressure on our planet, driving climate change, biodiversity loss, and resource depletion.

Amsterdam, The Netherlands — Proba, a leading carbon finance company has raised €1 million to accelerate decarbonization in the agri-food sector through insetting. The funding, led by Future Food Fund and Yield Lab Europe, with continued support from Value Factory…

HEMAV, a company dedicated to making agriculture more sustainable, leverages AI technology to help agriculturalists predict harvests, optimize resource use, and grow more food with fewer inputs.